Hello and Gbakloho (welcome in Tagbana) to my world. My name is Diane Celine and I am passionate about cooking: colors, flavors, spices, smell, everything. I love being in my mini kitchen laboratory to create or modify recipes.
I grew up in Cote d’Ivoire and my passion for food started at a young age. I like discovering new cultures and sharing with my entourage. Embark with me on this food journey and you will not regret!!